Hybrid Nutrition & Food Science Graduate Programs
Eating healthy is no longer a trend, it’s a way of life. So looking into hybrid food science graduate programs might be your first step towards a rewarding career in
Integrative Health and Healing explores complementary, alternative, and Western healing modalities.
The MS in Food Systems & Society, launching fall term 2013, is an innovative degree program allowing you to delve deeply into...
The next generation of nutrition professionals will combine established nutritional science with the emerging fields of integrative and functional nutrition.
The Master's Degree Program in Nutrition Communication is a two-year academic program.
Designed to fill the increasing demand for nutritionists who can work at all levels of the healthcare continuum, graduates of this program will be prepared to work as part of multidisciplinary teams in a number of health and wellness settings.