Nutrition & Food Science Graduate Programs
Leave a legacy within your community! The online Master of Science (M.S.) in Nutrition Education from American University gives you the advanced knowledge and skills to help positively affect the lives of others through nutritional awareness.
The MS in Exercise Science & Nutrition prepares grads in two tracks, clinical and performance, to work in a variety of settings.
The Master of Science in Food Safety Regulation is designed to provide students with an understanding of the legal and regulatory complexities of food production, labeling, and distribution.
This program is designed to give graduates a deep understanding of the close connections among nutrition, health, and disease.
Enhance your knowledge in nutrition and dietetics with flexible, convenient online learning.
A 100 percent online, clinically-oriented human nutrition and functional medicine program, and the only fully accredited master's degree in functional medicine.
Our MS in Nutrition and Wellness is a unique program, and the only of its kind among Seventh-day Adventist colleges and universities.
Students may emphasize one of the various food or nutrition sciences. Additionally the department participates in the interdepartmental food science g...
Dietetics is the management of diseases that are amenable to dietary intervention and the prevention of nutrition related disorders.
Specializations: Experimental Nutrition, Nutrition and Community Nutrition...
The Graduate School was established in 1967 with 36 departments for the master's program and 27 for the Ph.D. program. A total of 2,416 degrees (2,050...
The Department of Food Science and Technology is located in the Food Industry Building, which is equipped with modern research laboratories and pilot...