Washington, DC Types of Master's in Nutrition Degrees
Masters in Nutrition programs offer students and practicing nutritionists the opportunity to work towards advanced licensure credentials, choose an area of specialization or potentially achieve higher levels of responsibility. If you have a passion for fitness, and a keen interest in the close connection between the science of food, health, and disease prevention, earning a Master of Science in Nutrition degree may prepare you to pursue a variety of career paths in some fast growing fields.
With the increased interest in the role of food in promoting health and preventing diseases such as diabetes and heart disease, the employment of dieticians and nutritionists is projected to grow 21% between 2012 and 2022[i]
DID YOU KNOW? The first recorded dietary advice, carved into a Babylonian stone in about 2500 BC cautioned those with pain inside to avoid eating onions for 3 days.
What is a Masters in Nutrition Degree?
A Masters in nutrition may help prepare graduates to pursue careers as nutrition professionals in the pharmaceutical industry, research nutritional biochemistry, educate patients on healthy eating habits, shape public policy, or work to ensure that agriculture is productive and safe. Full-time graduate students may be able to complete a Master of Science in Nutrition degree program in about two years. Prospective students may have earned a
Bachelor of Science in Nutrition degree from an accredited college. Other requirements may vary depending on the program and graduate school.
How do I find a Nutrition Masters Program?
Researching nutrition masters programs on GradSchools.com is easy! You can start with a location search to determine where you can study. Simply use the tabs and enter a popular city, state, or country and results will be generated. Then you can focus on program format. Search for campus programs or choose distance learning. Online nutrition programs may be helpful if you are currently working in the field of nutrition, pharmaceuticals, or health related fields and want to update your technical knowledge and skills. If this is the case, you have potential options to earn your masters degree in nutrition completely online or in a combination format, called hybrid, which is part on-campus.
To pinpoint a degree for your academic and professional goals, you can also look for concentrations within masters in fitness and nutrition degree programs. For instance, you can look into a M.S. in Human Nutrition, M.S. in Food Safety Regulation, Master in Public Health: Nutrition, MS in human Nutrition and Functional Medicine, Sports Nutrition and Exercise Science, Food Sciences, or Clinical Nutrition. There are many listings, so browse on and read on!
Potential curriculum in Nutrition Masters Programs
Depending on the concentration, whether you are continuing onto study at the PhD level, the school and program format, some of the courses that students might find in nutrition masters programs can include:
- Science of nutrition
- Health promotion
- Disease, nutrition related diseases
- Food Safety regulations
- Food production
- Public Health
- Exercise Science
- Clinical nutrition
Potential career paths for graduates with master’s degrees in nutrition
Perhaps you enrolled in the program with a clear sense of where you wanted to pursue your career as a graduate who earned a master’s degree in nutrition, and you concentrated in a particular area. Or, you have a great education in nutrition and are open to different professional avenues. Some of the potential career paths that your master’s in nutrition might prepare you to pursue may include:
- Agricultural and Food Scientists work to ensure that agricultural establishments are productive and food is safe[ii]
- Agricultural and Food Science Technicians assist food scientist by performing duties such as measuring and analyzing the quality of food and agricultural products[iii]
- Dieticians and Nutritionists are experts in food and nutrition. They advise people on what to eat in order to lead a healthy lifestyle or achieve a specific health-related goal[iv]
- Health Educators and Community Health Workers teach people about behaviors that promote wellness, and may develop and implement strategies to improve the health of individuals and communities[v]
- Medical and Health Services Managers, also called healthcare executives or healthcare administrators, plan, direct and coordinate medical and health services[vi]
- Epidemiologists are public health professionals who investigate patterns and causes of disease and injury in humans and seek to reduce the risk of negative health outcomes through research, community education, and health policy[vii]
- Occupational Health and Safety Specialists analyze many types of work environments and procedures[viii]
- Biochemists and Biophysicists study the chemical and physical principles of living things and of biological processes, such as cell development, growth and heredity[ix]
- Athletic Trainers and Exercise Physiologists specialize in preventing, diagnosing, and treating bone injuries and illnesses.[x]
Ready to pursue a Masters in Nutrition?
Whether you are interested in pursuing a career in educational settings, physicians offices, hospitals, clinics, laboratories, offices, or for the health department, earning a master’s in nutrition could be a wise academic choice. Start looking into the different potential options and program formats on GradSchools.com to find the nutrition masters program that fits your goals!
Sources: [i] <a href="https://www.bls.gov/ooh/healthcare/dietitians-and-nutritionists.htm#tab-6" target="_blank" title="Dietitians and Nutritionists Occupational Handbook">www.bls.gov/ooh/healthcare/dietitians-and-nutritionists.htm#tab-6</a> | [ii] www.bls.gov/ooh/life-physical-and-social-science/agricultural-and-food-scientists.htm | [iii] bls.gov/ooh/life-physical-and-social-science/agricultural-and-food-science-technicians.htm | [iv] bls.gov/ooh/healthcare/dietitians-and-nutritionists.htm | [v] bls.gov/ooh/community-and-social-service/health-educators.htm | [vi] bls.gov/ooh/management/mobile/medical-and-health-services-managers.htm | [vii] bls.gov/ooh/life-physical-and-social-science/epidemiologists.htm | [viii] bls.gov/ooh/healthcare/occupational-health-and-safety-specialists.htm#tab-2 | [ix] bls.gov/ooh/life-physical-and-social-science/biochemists-and-biophysicists.htm | [x] bls.gov/ooh/healthcare/athletic-trainers-and-exercise-physiologists.htm
California Baptist University
The online Master of Science in Kinesiology degree program offers an advanced study of Kinesiology designed to enhance preparation for discipline-related careers.
They say you are what you eat — caring for your patients' nutritional needs can make all the difference in their overall health.
Johns Hopkins University
The Master of Science in Food Safety Regulation is designed to provide students with an understanding of the legal and regulatory complexities of food production, labeling, and distribution.
Liberty University Online
The Master of Science in Exercise Science — Community Physical Activity prepares you to care for the physical needs of a community and those with disabilities. Specialized courses include:...
This 100% online program prepares students with the skills and knowledge they need to help clients meet their performance goals through the power of nutrition.
University of Western States
100 percent online, clinically-oriented human nutrition and functional medicine program, and the only fully accredited master's degree in functional medicine.
The Canisius MS in Applied Nutrition is a fully online program designed for Registered Dieticians to advance their degree and specialize in one of two areas – Obesity and Eating Disorders or Fitness and Sports Nutrition.
Rosalind Franklin University of Medicine and Science
Rosalind Franklin University is an all health sciences graduate institution and leader in interprofessional education.
Colorado State University
This MS degree program integrates principles from biomedical sciences, human behavior, and management for Registered Dieticians.
Indiana University Of Pennsylvania
Advance your career in the field of food and nutrition, or learn new skills to enhance your career opportunities.
State University Of New York, College At Oneonta
Our one-year intensive non-thesis program begins in May. Program Includes a Community Health Intervention Project.
University of Saint Joseph
Enhance your knowledge in nutrition and dietetics with flexible, convenient online learning.
University of Nebraska - Lincoln
The program is developed by the student in conjunction with a committee of faculty to meet the educational goals of the student.
Framingham State University
Sage Graduate School
Green Mountain College
Premier online MSFS offered by leading sustainability college prepares future leaders in the rapidly growing sustainable food systems movement.
American Health Science University
Master's Degree in Nutrition Science is a rigorous twelve-course program designed for those who want to pursue a broad-based, cutting-edge knowledge o...
Michigan State University
The online ProMS in Food Safety Program degree offered by the NFSTC through the College of Veterinary Medicine at MSU offer graduate students from aro...
Illinois Institute of Technology
The Department of Food Science and Nutrition offers masters degrees and certificates in food safety, food technology, and food process engineering. With an enrollment of over 170 students, IIT's food science program has a flexible structure that meets t...
Maryland University of Integrative Health
Anchored in a wellness-based philosophy, our master’s program offers a unique approach to the study of nutrition.
Union Institute and University
Union Institute & University's online Master of Arts program is designed for working adults.
Pennsylvania State University
Penn State’s Master of Professional Studies (MPS) in Nutritional Sciences is a 30-credit online program that offers a strong foundation in nutrition knowledge, leadership skills, and evidence-based practice in the profession of nutrition and dietetics...
New York Institute Of Technology
NYIT’s Clinical Nutrition program empowers you to expertly advise clients and patients on evidence-based nutrition solutions to disease prevention and treatment...
Rutgers University of New Jersey