University of Wisconsin - Stout
College of Education, Health and Human Sciences
Food and Nutritional Sciences
712 South Broadway St
Menomonie, WI 54751
M.S. - Food and Nutritional Sciences
Accreditation:The Graduate School at UW-Stout is fully accredited by the North Central Association of Colleges and Secondary Schools (NCA) to offer programs at the master's and education specialist levels. Commission on Accreditation for Dietetics Education.
International Student Requirements:English Competency: Minimum required scores on the following are required: an IELTS score of 6.5, or TOEFL: 70 (iBT) 523 (paper). TOEFL scores under 79 [iBT (composite)], 550 (paper-based) will be required to take at least one advanced level language course through UW-Stout’s ESL program. Students admitted to the program whose English language skills are subsequently judged to be less than sufficient may be requried to complete additional language preparation. Test scores should be sent directly to UW-Stout (school code #1740) Also required: Official copies of all post-secondary transcripts (translated into English), including proof of baccalaureate and/or highest earned degree; Undergraduae GPA of at least 3.0 (4.0 scale); Evidence of sufficient financial resources to complete a degree program; Non-refundable application fee payable to UW-Stout in U.S. funds.
Facts & Figures
# of Credits Required: 40
Average Cost per Credit (Graduate): 400.00 USD
In State Tuition (per year): 8000 USD
Classification: Master's College or University I
Locale: Distant Town
Size & Settings: 6,000-9,999