University of Michigan

School of Public Health



University of Michigan

426 Thompson St.

Ann Arbor, MI 48109

United States



Program Information

Degrees Offered:


Format: Campus

Program Description:

Nutrition affects people at all ages and stages of life. The health of an individual, group or population is related to eating behaviors and food intake. Nutrition professionals must understand the science of nutrition, from the biochemistry of cellular nutrition to the application of that science to individuals, groups, and populations. The nutritional needs of growth and development, pregnancy, a specific disease state, or advancing age challenge professionals to use their knowledge to assess individuals or communities and provide information and effective interventions or services.


North Central Association of Colleges and Schools, The Higher Learning Commission

Facts & Figures

Classification: Doctoral/Research University—Extensive

Locale: Midsize City

Size & Settings: 40,000+

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