MSc Livestock Health and Production
Graduates of this programme will be able to improve the health and production of livestock through:
1. Understanding the interaction of livestock with people and the environment
2. Gaining an overview of the factors that influence livestock production
3. Implementing control strategies by integrating this knowledge with the principles of epidemiology, economics and disease control within the context of management and infrastructure.
4. Communicating effectively on the health of animal and human populations to a range of audiences including the general public, farmers, politicians, and other key policy makers.
University of London
International Student Requirements:
Facts & Figures
Financial Aid: No
International Financial Aid: No
Average Cost per Credit (Graduate): 0 USD
In State Tuition (per year): 0 USD
Out State Tuition (per year): 10795 GBP