Doctorate Degrees in Nutrition, Food Science, & Fitness Ph.Ds
Review Food Science Doctorates, Ph.D. in Nutrition & Health Sciences, Doctor of Philosophy in Sport, Fitness, and Wellness Management and other Doctorates in Nutrition and Fitness on GradSchools.com the leading accredited Graduate Programs website.
- Shizuoka, JapanShizuoka, Japan
University of Shizuoka
- Thessaloniki, GreeceThessaloniki, Greece
Aristotle University of Thessaloniki
- Denton, TXDenton, TX
Texas Woman's University
The primary objectives of the graduate programs are to provide programs which advance students knowledge and expertise in their field of study; to engage in research activities which will contribute to the profession and to society through improved qual...
- Fayetteville, ARFayetteville, AR
University of Arkansas
- Newcastle, AustraliaNewcastle, Australia
University of Newcastle
- Clemson, SCClemson, SC
This is one of only a few programs approved by both the Institute of Food Technologists and the American Dietetic Association.
- Knoxville, TNKnoxville, TN
University of Tennessee
Our Mission: To promote an understanding of the science of nutrition for the enrichment of the physiological and social well-being of individuals, families, and communities, primarily through research and graduateeducation.Students choose a research...
- Knoxville, TN
- Southampton, United KingdomSouthampton, United Kingdom
University of Southampton
- Bangkok, ThailandBangkok, Thailand
King Mongkut's University of Technology Thonburi
- St. John's, NFSt. John's, NF
Memorial University of Newfoundland
The Department of Biochemistry offers a graduate program leading to the M.Sc. and PhD degrees in Biochemistry and Food Science. The program of study consists of courses and research work that are designed to equip the students with the knowledge and exp...
- St. John's, NF
- Madison, WIMadison, WI
University of Wisconsin - Madison
The Interdepartmental Graduate Program in Nutritional Sciences offers programs in applied and basic science areas that reflect the multi disciplinary roots of Nutrition in Biochemistry, Medicine, Physiology, Agriculture and Human Ecology. Currently ther...
- Wollongong, AustraliaWollongong, Australia
University of Wollongong
Wollongong is a fast-growing, progressive university with an excellent international reputation for pure and applied research. It is at the leading edge in many fields, including telecommunications, the environment, advanced manufacturing and materials,...
- Burlington, VTBurlington, VT
University of Vermont
Our NFS Master`s program offers opportunities to pursue specialized study under the tutelage of a widely-published research scientist in a department full of seasoned scholars. The department funds 9 graduate fellowships each year; individual faculty al...
- Seattle, WASeattle, WA
University of Washington
The Nutritional Sciences Program offers an interdisciplinary course of study; principal areas of study include public health nutrition, experimental nutrition, and clinical nutrition. Program coursework leads to a Master of Science (MS), Master of Publi...
- Tucson, AZTucson, AZ
University of Arizona
The Nutritional Sciences Department at the University of Arizona offers graduate programs leading to a Master of Science degree and a Doctor of Philosophy degree in Nutritional Sciences under the College of Agriculture and Life Sciences. Our interdis...
- San Francisco, CASan Francisco, CA
University of California - Berkeley
The Graduate Program in Molecular and Biochemical Nutrition at UC Berkeley provides excellent research opportunities, for individuals with a backgroun...
- Austin, TXAustin, TX
University of Texas at Austin
The University of Texas at Austin offers a M.A. in Nutrition and a Ph.D. in Nutritional Sciences that focus on nutrient function, and the role of nutrients in pathophysiologies such as cancer, diabetes and obesity. The program is designed to prepare ind...
- West Lafayette, INWest Lafayette, IN
The Food Science Graduate Program at Purdue University is interdepartmental and one of the best in the country. The Food Science Department is located in the Philip E. Nelson Hall of Food Science containing state-of-the-art laboratory facilities includ...
- West Lafayette, IN
- New York City, NYNew York City, NY
New York University
Food is the nation's largest industry, employing more than 10 million people in food processing, preparation, and sales. The revolution in food consumption, foodways, and production—international cuisines, quality ingredients, food systems, glo...
- New York City, NY
- Laurel, MDLaurel, MD
Maryland University of Integrative Health
Designed to fill the increasing demand for nutritionists who can work at all levels of the healthcare continuum, graduates of this program will be prepared to work as part of multidisciplinary teams in a number of health and wellness settings.