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        These results contain 298 campus & hybrid & online accredited graduate degree programs & graduate schools in the field of healthcare & public health, subject of food sciences & nutrition, specialty of food science at the certificate & doctorate & masters levels in all locations from all types of institutions.
         
         
         

        Food Science Graduate Programs

        Food science graduate programs teach students to apply basic concepts and techniques of multiple aspects of science such as chemistry, microbiology, physics and nutrition to food processing and handling. Food science master’s programs also teach certain aspects of product development and marketing as it applies to food. Students are prepared for careers as dietician,chef, nutritionist and restaurant managers.

        Search our directory of campus food science graduate degree programs.

        Search our directory of online food science graduate degree programs.

         
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