University of North Texas

Program Information

Degree Offered

M.S. - Hospitality Management; Industrial/Technical; Merchandising, G.C. - Hospitality Management; Merchandising;

Format: Campus

Program Description:

The division of hotel and restaurant management offers a master of science degree with a major in hotel and restaurant management. The mission of the hotel and restaurant management program is to prepare qualified individuals for managerial positions in the hospitality industry and to contribute to the profession through research, publication, consultation and related service activities.

Tuition & Financial Aid

Financial Aid Offered: No

Classification: Doctoral/Research Universities - Extensive

Institution Sector: Public

Locale: Midsize City

Size & Settings: 20,000 and above