Rosalind Franklin University of Medicine and Science

Program Information

Degree Offered

M.S. in Clinical Nutrition; M.S. in Nutrition Education

Format: Online

Program Description:

Our M.S. programs are designed to provide our graduates with an improved ability to deliver quality health care and/or educational programs through enhanced knowledge of the principles of nutrition-related metabolism, nutritional issues pertaining to the different stages of the life cycle, and metabolic aberrations that occur in various disease states. Completion of courses in the use of computer-based technologies; presentations skills; teaching strategies; statistics and the evaluation of research prepares students for the advanced level of practice required for positions in administration, clinical dietetics, education, business, and research.

Accreditation:

The University holds accreditation through: North Central Association of Colleges and Schools Commission on Institutions of Higher Education 30 North LaSalle Street, Suite 2400 Chicago, Illinois 60602-2504 1-800-621-7440 1-312-263-0456 All entry level professional programs hold accreditation through their respective professional accrediting associations.

Tuition & Financial Aid

Financial Aid Offered: Yes

Classification: Medical Schools/Medical Centers

Institution Sector: Private not-for-profit

Locale: Large Suburb

Size & Settings: 1,000 - 4,999