Indiana University Of Pennsylvania

Program Information

Degree Offered

M.S. - Food and Nutrition

Program Description:

The Master of Science degree program is designed for two populations: Students and professionals who are currently practicing in the field of food and nutrition, and for those seeking new skills to enhance their career opportunities. Throughout the program, students combine a theoretical and practical approach to increase knowledge in food and nutrition, develop research and leadership skills, and enhance performance skills through specializing in applied human nutrition.

Accreditation:

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Tuition & Financial Aid

Financial Aid Offered: Yes

Format: Online

Classification: Doctoral/Research Universities - Intensive

Institution Sector: Public

Locale: Distant Town

Size & Settings: 10,000 - 19,999