Master of Science in Sustainable Food Systems ; Master of Science in Environmental Studies ; Master of Business Administration in Sustainable Business
- GMC has been teaching about sustainability for over fifteen years
- Learn to leverage food system change
- Research, analyze and develop solutions for issues
- Gives you tools to network locally
- Remain committed to your community and profession by researching food systems in your own bioregion, then compare your findings with students from all over US & Canada.
- No GRE or GMAT scores required
- Financial Aid available
- Fully accredited by the New England Association of Schools & Colleges (NEASC)
- Optional four-day Residency on campus each year
- Log-in at any time and work around your busy or inconsistent schedule
- Spend less time away from family and work by not having to commute
- Graduate in approximately two years
Fully accredited by the New England Association of Schools & Colleges (NEASC).
1. Test optional (GMAT or GRE scores are not required).
2. All undergraduate and graduate level transcripts.
3. Current résumé or curriculum vita.
4. Three letters of reference.
5. A personal essay answering the following questions: (1) Why the prospective student wants to pursue an MS in Sustainable Food Systems; (2) How the advanced degree aligns with career goals; (3) How the student will manage completing personal, professional, and academic priorities during his/her advanced course of study.
# of Credits Required:
International Student Requirements:
No additional fee for international students.
Tuition & Financial Aid
Financial Aid Offered: No
Classification: Baccalaureate Colleges--General
Institution Sector: Private not-for-profit
Locale: Distant Rural Area
Size & Settings: Under 1,000