Program Information
Degree Offered
Master of Science in Sustainable Food Systems ; Master of Science in Environmental Studies ; Master of Business Administration in Sustainable Business
Format: Online
Program Description:
- GMC has been teaching about sustainability for over fifteen years
- Learn to leverage food system change
- Research, analyze and develop solutions for issues
- Gives you tools to network locally
- Remain committed to your community and profession by researching food systems in your own bioregion, then compare your findings with students from all over US & Canada.
- No GRE or GMAT scores required
- Financial Aid available
- Fully accredited by the New England Association of Schools & Colleges (NEASC)
- Optional four-day Residency on campus each year
- Log-in at any time and work around your busy or inconsistent schedule
- Spend less time away from family and work by not having to commute
- Graduate in approximately two years
Accreditation:
Fully accredited by the New England Association of Schools & Colleges (NEASC).
Eligibility Requirements:
1. Test optional (GMAT or GRE scores are not required).
2. All undergraduate and graduate level transcripts.
3. Current résumé or curriculum vita.
4. Three letters of reference.
5. A personal essay answering the following questions: (1) Why the prospective student wants to pursue an MS in Sustainable Food Systems; (2) How the advanced degree aligns with career goals; (3) How the student will manage completing personal, professional, and academic priorities during his/her advanced course of study.
# of Credits Required:
39
International Student Requirements:
No additional fee for international students.
Tuition & Financial Aid
Financial Aid Offered: No
Classification: Baccalaureate Colleges--General
Institution Sector: Private not-for-profit
Locale: Distant Rural Area
Size & Settings: Under 1,000