Syracuse University College of Human Ecology Nutrition Science 119 Euclid Avenue Syracuse, NY 13244 US   Phone: 1-315-443-5555 Fax: 1-315-443-1018   At a Glance Program Requirements Tuition & Financial Aid Institution Overview Important Dates Upcoming Events Degrees: Program Format: Master's M.A.- Nutrition Science; M.S.- Nutrition Science On Campus   Syracuse University's Department of Nutrition Science and Dietetics, housed in the College of Human Ecology, offers master's (M.A., M.S.) degrees in nutrition. Students study the theory and application of nutrition science and prepare for research, teaching, or practice in clinical, community, corporate, government, or educational settings. The 36-credit M.A. program and the 30-credit M.S. program both include a written comprehensive examination. The programs are open to applicants who hold a bachelor's degree and have completed introductory coursework in human anatomy and physiology,biology, chemistry, and general nutrition.     Accreditation Information: American Dietetic Association  # Of Credits Required: 36  Time To Degree: 2 years    Previous Degrees Pre-Requisite Courses Biology, Chemistry, Anatomy and Physiology, Nutrition  International Student Requirements Requirements Qualifying Exam: GRE Minimum Exam Score: GPA or Equivalent: English Proficiency: Yes Research Competency: Yes Clinical Internship: No   Work Experience Volunteer Experience Publications Experience Foreign Language Requirement Other Requirements   Cost Per Credit Hour: $ 1069.00  Tuition: 1069  Financial Aid Offered:       # of Students Enrolled Full Time: 3217  # of Students Enrolled Part Time: 2057  Average GPA:   Average Test Scores:   Charge Per Credit: $940  Annual Full Time Avg Institution Tuition: $28200  Financial Aid Offered: Yes  Average Work Experience:   Specializations:   # of Terms Per Year: Semester  Placement Percentage:   Historically Black: No   Religious Affiliation: Not applicable